Last night [3 December] saw four of the finest young chefs in Great Britain cook for guests at the Great British Chefs Dinner which raised over £86,000 for ChildLine – the UK’s free, confidential 24-hour helpline and online service for vulnerable children and young people provided by the NSPCC. Top class chefs Adam Stokes, Robert […]
Partnership with Action for Healthy Kids part of company's ongoing commitment to support breakfast programs worldwide
Breakfast time got a little brighter for more than 12,000 students during the 2011-2012 academic year. In partnership with Action for Healthy Kids – a U.S. nonprofit organization dedicated to fighting childhood obesity, undernourishment and physical inactivity by helping schools become healthier places – Kellogg provided $300,000 in grants to increase the number of children […]
Campaign breaks company record; funds will address needs in more than 350 U.S. communities
Kellogg Company announced today that its annual United Way campaign generated a record-breaking $7.3 million to benefit initiatives in education, income, health and other basic needs across the U.S. “At Kellogg, we embrace a shared vision of bringing community resources together to help improve lives,” said Margaret Bath, senior vice president, Research, Quality & Technology, […]
The winning posters were announced on World Food Day – Tuesday, 16 October 2012 – by the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Women’s Guild in Rome, Italy, organizers of the international contest. Contestants were asked to interpret the 2012 theme of World Food Day: “Agricultural cooperatives: key […]
Kellogg has a variety of World Food Day activities scheduled around the world including: Donating $125,000 in cash and product donations through Kellogg’s Corporate Citizenship Fund to six organizations, mainly food banks, in Latin America. Also, Kellogg employees will volunteer at food bank locations in Mexico, Guatemala and Colombia to provide Kellogg breakfasts. Kicking-off the […]