–Mews launches new brand positioning and website–
The hospitality industry is changing forever and for the better with this truly customer-first tech solution. Hospitality platform Mews, which is transforming the guest experience for hotels and hostels, is launching its new brand positioning and website this week. The cloud-based property management system (PMS) enables hotels to focus on their guests with a step change […]
Hospitality operators working flat out to deal with the challenges of the tightening of Covid restrictions will also have to cope with a series of challenges set to disrupt supply in the coming months, warns buying specialist Lynx Purchasing Planning for uncertainty could well be the definition of the ‘new normal’ for hospitality, says Lynx, as it publishes […]
Integrated POS solution helps hospitality businesses accept remote payments in light of COVID-19
PayPal today launched iZettle Food & Drink, a simplified point of sale (POS) solution designed to provide hospitality businesses with the tools and insights needed to run and grow their business with confidence. iZettle Food & Drink offers an intuitive product library, a smooth checkout process, customised layouts and fast onboarding of staff. The solution […]
Find My Rep is a UK start-up, connecting business representatives and independent businesses owners
Find My Rep today announced the launch of their new platform – aimed at helping independent business owners find support and contacts. Find My Rep connects owners of pubs/bars, restaurants and cafes etc. with over 200 suppliers, distributors and wholesalers in the UK. The platform is available free to support hospitality businesses once they are allowed to reopen […]
The UK hospitality industry is the spiritual home of Made For Drink, the premium bar snacks producer. The brand aspires to bring people together over a love of great food and drink. The best place to enjoy this moment is in any one of the UK’s excellent hospitality venues. It is this moment that inspired Dan Featherstone to […]
Located just a stone’s throw from Broadway Market and London Fields, Hackney resident of over 30 years, Hugo Warner has launched The Fisheries; a purpose-built building putting hospitality at the centre of co-working. Seven years in the making, Hugo has combined the old and the new to create a community hub for the local area and beyond. […]
From seaganism to sustainarianism, chefs will have to be ready to embrace an even broader range of customer dietary trends than ever during 2020. Fresh food supplier Bidfresh is advising hospitality operators to increase the menu choices they offer, as consumers bring an increasingly complex set of values to the table when they eat out. […]
Independent behaviour change agency, 23red, has worked with sustainability experts WRAP, to develop and launch Stand Up For Food month; – a dedicated month of action within the Guardians of Grub campaign to help reduce the amount of food wasted within the UK hospitality sector. Throughout September, the UK’s busiest bars, pubs, restaurants, hotels, cafes, […]
London agency FormRoom drew on the very best in service, function and interior trends within the food and beverage industry to create luxury European restaurant, Kailo. “It’s an exciting landscape, where hospitality brands are emerging as the next generation of true powerhouses, capturing consumer’s attention in a way usually only reserved for fashion, beauty and […]
Hospitality design specialists DesignLSM have been working with renowned Indian restaurateur and Masterchef judge Zorowar Kalra to bring his admired ‘Farzi Café’ concept to the UK market. Founded from a strong, authentic Indian knowledge base, Farzi Café playfully re-invents and revolutionises people’s perception of Indian cuisine with a unique modernist approach. The concept immerses diners into a […]