Buoyed up by the enviable growth being shown by confectionery (7.9% year on year), Lancashire’s hand-crafted sweets impresario, Stockley’s felt compelled to play to their ‘permissible indulgence’ strengths by extending their Speciality Channel push in 2025 to include two more nostalgic classics with an unexpected twist. This April sees NEW ‘newstalgic’ arrivals Jam Roly Poly […]
Crosta Mollica, the UK’s fastest growing premium Italian pizza brand, is expanding its range with two exciting new products launching in spring 2025: the Salami Napoli Pizza and Frozen Sourdough Pizza Base. These new additions follow a successful rebrand and a period of significant growth, Crosta Mollica expands the range whilst staying true to its Italian […]
Overnight oats are one of the UK’s biggest growth areas – they’re amazingly good for you, delicious – and the top-searched UK food trend on TikTok with 70,300 monthly searches and a 49% increase year-on-year. But though most people love them, overnight oats are a faff to make. Enter Oat Cult: the UK’s first ready-to-mix […]
April 2025 sees Glasgow-based vybey advance its mission to spread positive vibes via the eagerly anticipated launch of its 3-strong range of plant-based, Complete Nutrition bars that takes all its invaluable plant protein learnings into on-the-go snacking bars. vybey’s NEW 3- strong bar offer includes: An indulgent, rich & fudgy Chocolate Brownie, A sweet yet […]
Fish4Ever, a small yet influential tin-to-table voice within sustainable, responsible fishing is proud after many years of polite jockeying to FINALLY add Cornish Sardines to its new look range for 2025. Probably best known for its award-winning, 100% pole & line tuna, which was once described by Greenpeace as ‘the best tuna in the world […]
Lost Sheep Coffee has extended its RTD Canned Coffee range with a new speciality-grade Iced Caramel Latte that is made by coffee roasters and is 100% traceable to origin. Joining the brand’s award-winning RTD Iced Latte and Iced Mocha, The New! Lost Sheep Iced Caramel Latte (with tasting notes of milk and butterscotch) is crafted with […]
Mediterranean foods supplier Dina Foods is launching a new Dinalicious® umbrella brand, starting with new-look packaging on its mamoul filled biscuits, as part of a major rebrand across its authentic confectionery ranges. The traditional sweet biscuits, mamoul, are made with semolina dough, filled with nuts or dates. Dina Foods offers three fillings: walnut, mixed nuts (cashew […]
Lee Kum Kee is firing up UK supermarkets with the launch of a bold new chilli sauce trio – WOW Chilli Sauces. Launched in Sainsbury’s stores across the UK, alongside Ocado, Amazon, and independent Asian retailers, the new sauces mark an exciting new direction for Lee Kum Kee, whose food heritage spans over 130 years. Known globally for […]
After taking the UK snacking market by storm last year, award-winning frozen snack brand trüfrü, owned by Mars Incorporated, is celebrating the introduction of two new flavours; Blueberries in White & Dark Chocolate and Raspberries in White & Milk Chocolate. Both new variants will launch as retail exclusives; Blueberries in White & Dark Chocolate will be available from […]
Meet Proud Mary, the extra virgin olive oil that refuses to blend into the background. This is the EVOO with sass and shimmer — single press, single source, and bursting with flavor. A botanical power chord that strums high notes of cream, fresh grass, basil, and sun-ripened tomatoes, leaving a lingering tremolo of good vibes. […]