NEW INTENSELY CHOCOLATEY SPREAD PACKED WITH A LOVING LADLE OF SCOTTISH BLOSSOM HONEY
Spreads and jams are yet another stagnating staple food category being reshaped by wider World Cuisine aspirations. Today jam’s fortunes are far from sunny, whilst nostalgic old classics like lemon curd and marmalade rarely get mentioned in dispatches; an uncomfortably sticky situation made worse by waning enthusiasm for bread. Step forward artisanal peanut butters inspired […]