That was fast. Earlier this week the CEO of Hershey, Michele Buck told Fortune she wanted to take the company beyond chocolate and turn it into an “innovation snacking powerhouse”. The very next day the legacy chocolatier announced the release of its first new bar in more than two decades — and it doesn’t contain […]
Air France will give Montreal residents the chance to have gastronomic menus signed by Joël Robuchon delivered to their home. At the head of the Servair Culinary Studio since 2009, the world’s most starred chef will offer a gastronomic menu comprising: Starter – Osetra caviar on a surprise aniseed-infused coral gelée Main dish – Duck […]