Brochan Oat Vodka Launches to the UK Market
A long forgotten recipe has been brought back to life to produce the UK’s first vodka distilled with Scottish oats and using pure mountain spring mineral water. The 100% British-made premium quality vodka, named Brochan, has been developed using recipes found in 19th century distiller’s journals, which used oats to sweeten and soften distillates, resulting […]