Pike Creek 21-year-old whisky and Lot 40 Cask Strength are two new releases from Corby Spirit and Wine Limited as part of their Northern Border Collection. The goal of the launch, says Ross Hendry, Brand Director, is “to elevate the conversation of the Canadian Whisky category and provide a strong quality halo back onto the […]
Design Bridge has created a limited edition tin for Cadbury Heroes to mark the 10th birthday of the ‘Help for Heroes‘ charity. Design Bridge wanted the design to focus on the optimism and positivity of Help for Heroes’ work and took inspiration from the celebratory regalia of a traditional homecoming parade, in particular decorative, hand-painted […]
Mystery Ltd.’s latest and most unusual food and beverage design project has involved overcoming any phobias about grubs and embracing the idea of insects as a valuable food source. Along with new clients, Shami Radia and Neil Whippey, the design agency has joined the quest to persuade the UK to Eat Grub! Friends Shami and […]
Batch Organics is the no hype, no hassle health food brand for busy people who want to eat well. Integrated branding agency Ragged Edge has ensured it stands out in a noisy category with the no nonsense brand proposition ‘Straight Up’. The rebrand has been brought to life through a new name, logo, colour […]
Angola has launched its first 100% Angolan beer, with a comprehensive brand identity and design by Webb deVlam. Strategic brand design consultancy Webb deVlam were approached to come up with a brand identity for the premium beer that embodies the passion, spirit and optimism of the emerging Southern African nation. A National Celebration A two-year […]
New startup brand Cantina has launched an Argentinian chimichurri sauce, in a bid to tap into consumer demand for more complex flavours from around the world, with design by OurCreative. A vibrant and colourful identity reflects the product’s South American roots and authenticity. The design is inspired by the bright street art of Buenos Aires. […]
Stoli Vodka, the original premium vodka with uncompromising quality since 1938, announced the release of its 80th anniversary vodka, featuring a variation of the traditional Stolichnaya recipe, a limited edition bottle and a decorative gift box, available in 750mL, 0,70 litre and 1,0 litre sizes. The new recipe brings together three ingredients – 80% wheat, 10% rye and […]
DesignLSM were approached by Dukes Hotel to redesign the interior of their existing breakfast room and restaurant; helping to transform the space into a ‘destinational’ offering for guests. GBR also known as – ‘The Great British Restaurant’ offers quintessential British fare with a curated menu by executive chef Nigel Mendham. DesignLSM’s brief was to create a […]
Harewood Food and Drink Project appoint Robot Food to name, position and design an identity as tasty as their sought-after seasonal products. The Harewood Estate, situated between Leeds and Harrogate, is known for its rich history and the expansive grounds around Harewood House. Now, the Harewood Food and Drink Project has launched as a new […]
Ryvita, the original Rye Crispbread, announces that it is relaunching with a new look which will hit shelves in November 2017. The vibrant and eye-catching packaging design was created by award-winning branding consultancy Coley Porter Bell and reflects Ryvita’s positive take on health and consumers’ desire to get more good stuff inside. Tasked with changing […]