Global Visionary Award for ‘Disruptive’ SA Food Processing Technology

Global Visionary Award for ‘Disruptive’ SA Food Processing Technology

South African biotechnology and IP Company Green Cell Technologies, has been internationally acknowledged for its revolutionary technology, receiving the Frost & Sullivan Visionary Innovation Leadership Award – Food Processing, for its work in food security.  The Award is recognition of the exceptional advances GCT® has made with its Disruptor™ technology in enhancing food production for […]