Pioneering partnership brings sustainable, tech-driven dairy innovation to the mainstream In a significant leap for sustainable food innovation, Dutch retailer Albert Heijn has this week launched a new range of dairy and plant milk blends – a major first for the European retail sector. Behind this industry-defining move are two trailblazers in dairy and food-tech: […]
In a market where consumers often face a tough choice – balancing the taste and nutrition of traditional dairy with the sustainability of plant-based alternatives – Farm Dairy Netherlands and PlanetDairy Denmark are excited to introduce a groundbreaking solution. The two companies have joined forces to create a new line of milk products that blend […]
When Finnish shoppers walk into their local Kesko supermarket this week and head for the cheese aisle, they’ll be greeted with two new offerings: Audu hybrid cheddar and Audu hybrid mozzarella. Already on the market in Denmark since 2023 and in Sweden since 2024, the Audu hybrid cheese range combines traditional dairy based cheese with […]