Rhuby, the world’s first 100% natural rhubarb liqueur, is now focusing on the U.K. market. Drinks industry veteran and entrepreneur Ylva Binder has gone back to her Swedish roots to create a premium liqueur close to her heart. Rhuby is produced in Sweden, prepared in small batches to ensure the freshest liquid possible; it is […]
Top Yorkshire chef Tim Bilton is so passionate about Yorkshire food he’s swapping roses for rhubarb this Valentine’s – giving out bunches of the delicious pink sticks to commuters at Wakefield Westgate rail station! Rail passengers were tickled pink today when Tim, chef proprietor of The Butchers Arms Hepworth, gave out bouquets of Yorkshire Forced […]