New Sustainable Snack Brand Tackles Food Waste

New Sustainable Snack Brand Tackles Food Waste

Spare Fruit, a new sustainable snack brand, is tackling food waste head on by rescuing fruit from British farms and transforming it into healthy fruit crisps. It is celebrating its latest key listings in Planet Organic and Selfridges. Following in the footsteps of Toast Ale and Rubies in the Rubble that repurpose food waste and […]

Former Creative Chairman of Grey London Nils Leonard Launches Compostable Coffee Pod

Former Creative Chairman of Grey London Nils Leonard Launches Compostable Coffee Pod

February 27 sees the launch of Halo, a challenger coffee brand which has started with a purpose – to give people the world’s best coffee, in a way they want it, that’s best for the world. Halo is the world’s first fully compostable coffee capsule filled with the finest, rarest and most desirable fresh coffee […]

DB Breweries Crushes Beer Bottles into Sand to Save New Zealand’s Beaches

DB Breweries Crushes Beer Bottles into Sand to Save New Zealand’s Beaches

New Zealand’s DB Breweries and agency Colenso BBDO had a monster hit in 2015 with “Brewtroleum,” a campaign that took the yeast left over from the brewing process and turned it into a clean-burning, conflict-free biofuel—letting consumers, in a sense, save the world by drinking more beer. And now, client and agency are back for […]

Blue Apron Plugs its DIY Meal Kits as Environmentally Friendly in New Campaign

Blue Apron Plugs its DIY Meal Kits as Environmentally Friendly in New Campaign

While meal kit delivery services like Blue Apron have become all the rage in recent years, they’ve often been criticized for the massive amount of waste that they produce. That’s why Blue Apron’s latest campaign aims to position the service as one that is actually “better for the environment” despite its superfluous packaging. In a […]

42BELOW Vodka Launches ‘Recycled Cocktail Lemons Eco Soap’ Sustainability Initiative

42BELOW Vodka Launches ‘Recycled Cocktail Lemons Eco Soap’ Sustainability Initiative

In case you haven’t noticed, the world today is pretty much buggered. Global warming. Deforestation. Disposable forks. Plastic straws. They’re wreaking havoc on our precious little planet, and if we continue to let this happen, we’re all dead. So the good people at 42BELOW vodka have decided to launch their own kiwi planet-saving initiative and […]

Stella Artois Call for Partners to Join the Fight to End the Global Water Crisis at World Economic Forum

Stella Artois Call for Partners to Join the Fight to End the Global Water Crisis at World Economic Forum

On January 17, at the World Economic Forum (WEF), Stella Artois and Water.org called for international business leaders, corporations, media and consumers to join the mission to help end the global water crisis. While onsite, Stella Artois jumpstarted its own commitment to this effort with a multi-year extension of the “Buy a Lady a Drink” […]

Designed By Good People Pen An Open Letter To Coca Cola

Designed By Good People Pen An Open Letter To Coca Cola

Dear Coca Cola, Congratulations on your PlantBottle™. You developed it in 2009, and it’s a fantastic step forward. We applaud the fact that it substitutes 30% of its fossil-based resources with sugarcane. We also applaud that you have licensed the technology to Ford for their interiors their Ford Fusion and Heinz for their ketchup bottles. PlantBottle™ […]

Carlsberg Unveils New Green Fiber Bottle Design

Carlsberg Unveils New Green Fiber Bottle Design

The new design of Carlsberg’s Green Fiber Bottle was revealed on September 28, as 500 business leaders joined the Sustainable Brands community at the Sustainable Brands 2016 Copenhagen conference, aimed at inspiring business success through innovation and ‘Activating Purpose’ towards a sustainable future. As part of the work of the Carlsberg Circular Community, Carlsberg kicked […]

Too Good To Go Offers Takeaway Leftovers

Too Good To Go Offers Takeaway Leftovers

Too Good To Go, an app that has just launched its service in London, enables users to buy excess food from restaurants at a discounted rate as takeaway meals. The average restaurant wastes around 100,000 lbs of food a year, with the US, Asia and Europe throwing away enough food to feed the world’s population […]

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