K’s Wors Broadens Its Sausage Horizons With Boerewors Style Chipolatas & Cocktails Sausages
Manchester-based fine sausage supremos, K’s Wors are broadening their sausage horizons this Autumn with two more deliciously decadent derivations of their highly-prized boerewors, which will include Chakalaka chipolatas (mid-Sept) and some prodigiously proportioned cocktail boerewors (Nov 22). According to K’S Wors founder, Dee Mapasure, ‘Although ingredient authenticity and World Cuisine appreciation are two unshakeable strands of […]
