Residents in the US may soon be able to get their alcoholic kick from a powdered alcohol named ‘Palcohol’, after it was recently approved by the Federal Government. Scheduled to arrive in liquor stores this fall, creator Mark Philips touts it as a solution to carrying heavy bottles of wine, beer or spirits around. ‘Palcohol’ […]
The hottest ingredients and latest packaging advancements are on the agenda at Food ingredients‘ second annual Future Beverage Innovation conference, taking place in London on 09-11 December 2013. In response to consumer demands for more convenient and healthier beverages, international beverage manufacturers Coca-Cola, Suntory, Britvic, Starbucks, GSK and SABMiller will be presenting their insights into the future beverage […]
Asia and the Pacific’s drive for food security has focused too narrowly on quantity, with a surge in obesity and still high levels of malnutrition in some countries highlighting the need for a new approach, says a new Asian Development Bank (ADB) study. “Many developing countries in the region face the twin burdens of both […]
Food and Beverage News had an exclusive backstage pass at the 15th FAB Awards at the quintessentially English – Hurlingham Club in London. Our Senior Journalist and Feature’s Editor, Mahir Prasad caught up with Leo Burnett Global Chief Creative Officer Mark Tutssel. Click below to have a listen to their conversation, where Mark recounts his experience […]
India is the new hotspot for sourcing food ingredients and Fi India is creating the driving change in one of the world's most successful economies.
India is the 2nd largest population in the world, has the 3rd largest economy and ranks 2nd in the world in terms of agricultural production. It is no wonder that India is fast becoming an essential player in the global food ingredients market. AC Nielsen has named India as a hotspot for food manufacturers, food […]