Architecture and Design Firm of Record for Fogo marks 24 locations designed in partnership since 2018 with more in the works Global consultant firm Harrison is currently designing 33 global Fogo de Chão locations, including both remodels and new builds. As the global design lead for the internationally renowned restaurant brand from Brazil known for its elevated churrasco dining […]
DesignLSM introduce their latest interior and branding work for D&D London as part of a new wave of exciting hospitality projects that the studio is currently undertaking. Located in Bristol’s Cabot Circus, within a historic Grade 1 listed Quakers Friars building, Klosterhaus is a new sister restaurant to the iconic German Gymnasium in London composing of […]
Design LSM's Holly Hallam, Ingo Stockholm's Bjorn Stahl and Buddy Creatives Co-Founder Mark Girvan will Chair Juries
The FAB Awards – International Food and Beverage Creative and Effectiveness Awards – are pleased to announce the Jury Chairs for the 22nd edition of the awards. The International awards programme that is focused entirely on work done for Food and Beverage brands, will be held on May 20, 2020 in London. The awards, supported by […]
Award-winning hospitality specialists, DesignLSM were tasked with designing the interiors for restaurateur Sam Harrison’s new brasserie concept at Riverside Studios in Hammersmith, London. Following their successful partnership on previous projects, DesignLSM and Sam have collaborated together once again to bring West London’s dining scene a new highly refined restaurant that depicts the vibrancy and creativity of the neighbourhood.
Sam’s Riverside Located on the ground floor unit of the studios, Sam’s Riverside is attractively framed by impressive riverside views of Hammersmith Bridge and the famous Thames Path. DesignLSM’s brief was to create a sophisticated and contemporary dining environment using the riverside setting as a focal point within their design. Whilst employing the same interior language throughout, DesignLSM have […]
Subway, one of the world’s largest restaurant chain, is rolling out the Subway Fresh Forward design, transforming every aspect of the customer experience. Subway engaged FRCH Design Worldwide to design a distinctive and welcoming space. A bright new colour palette, inspired by fresh vegetables, and the new Choice Mark serve as a focal point in […]
Mystery Ltd. were tasked to help conceive and design the new venue for the iconic Hal’s Bar & Grill, which has been the mainstay of the Venice Beach social life and arts scene for three decades. The project was a collaboration between Mystery’s LA office and their architectural partners, Relativity. The Challenge Having had the foresight […]
Mystery Ltd. has worked with one of the UK’s fastest growing Oriental QSR, Chopstix Noodle Bar to undertake a full re-brand, refreshing Chopstix’ entire UK portfolio, culminating in the launch of its flagship store in London’s busy Oxford Street. With over 57 sites across the UK and the Republic of Ireland, together with its new […]
The FAB Awards – International Food and Beverage Creative and Effectiveness Awards – are pleased to announce the Jury Chairs for the 19th edition of the awards. The international awards programme that is focused entirely on work done for Food and Beverage brands, will be held on May 25, 2017 in London. The awards, supported […]
Mystery Ltd.’s latest innovative casual dining concept has taken contemporary European lifestyle to Kazakhstan, with the launch of The Crepe Café, a modern classic crêperie in the heart of the Kazakh capital, Astana. Kazakhstan has a hunger for modern, European style cuisine and western dining trends, and the Crêpe Café concept is perfect for the aspirational, fashionable […]
Charbonnel et Walker is one of Britain’s finest and oldest chocolatiers. In 2004, CADA were appointed to design Charbonnel’s concession store in Saks 5th Avenue, New York and have since developed a number of their International retail platforms. CADA Design originally created Charbonnel et Walker’s Canary Wharf store in 2006 and were recently commissioned to […]