Superfood sustainable seasonings made of 50% cricket powder + 50% seasoning mix.
No taste, sight or smell of crickets detectable.
High in protein, vitamin B12, iron, potassium, Omega-3, fibre and contains all nine essential amino acids.
Short-Horn Super Seasonings, the UK’s first-ever insect and cricket-based seasoning range, has launched and it doesn’t taste or smell of crickets. Unlike any other edible insect product, Short-Horn Super Seasonings combine 50 percent nutrient-dense Acheta Domesticus cricket powder with 50 percent seasoning mix to offer easy, tasty and enhanced nutrition to dishes. Set to revolutionise […]
Schwartz, one of the UK’s leading herbs and spices expert and champion of quality ingredients and authentic flavour, is refreshing its portfolio with the relaunch of its dry Herbs, Spices and Seasonings ranges with a multi-million-pound 360˚ marketing campaign. The campaign will launch the fresh new look and feel product, inspired by consumer demand with […]
Manchester-based consultancy Design by Day has created the branding and packaging for The Great British Butcher range of seasonings, marinades and sauces. The range is owned by MRC Flava, and products include Crunchy Curry Crumb, Bloody Mary Rub and British BBQ Rub. Design by Day was briefed to create designs that reflect the company’s British […]
