Published online by the New England Journal of Medicine, findings from the landmark Spanish PREDIMED (PREvención con DIeta MEDiterranea) trial, report that a Mediterranean diet including nuts, primarily walnuts, reduced the risk of cardiovascular diseases (myocardial infarction, stroke or cardiovascular death) by 30% and specifically reduced the risk of stroke by 49% when compared to […]
Sbarro announced today that it has inked a partnership agreement with Taco Holdings that will significantly deepen the company’s presence in South America. Taco Holdings, the master franchisee for Sbarro in Mexico with 23 eateries, will now spearhead the opening of more than 40 new eateries across Peru and Colombia, marking the first Sbarro locations […]
In celebration of National Breakfast Week, Kellogg’s is making a difference by sharing breakfast with children in need. Moms and dads know that breakfast is essential to giving kids the start they need to help unlock their potential. But not every child gets this important start to their day. In fact, nearly one in five […]
What makes a meal satisfying? The body recognizes nutrients and calories, but the satisfaction of a meal comes from the entire eating experience, including the taste, aroma and texture of the food. At every eating occasion, the amount eaten, the duration of the meal and the satisfaction afterwards depend on multiple factors which we may […]
Fresh off the heels of a record-breaking year, Corner Bakery Cafe plans to significantly expand its presence in the Northeast by opening approximately 18 new restaurants in the Boston area. The company recently sold out markets in neighboring Connecticut, Rhode Island, New York, New Jersey and Pennsylvania Growth of the fast-casual bakery cafe, known for […]
A recent research shows that Mary Berry is the person most people in the UK would like to bake with and over 60% of respondents get their cake inspiration from family and friends, followed by the ever growing popularity of baking and cookery programmes on television, as well as books and magazines. The research, released […]
innocent will be expanding its presence in the chilled ready meals aisle by launching a brand new range of South East Asian innocent noodle pots. An innovative collection of Asian street food inspired meals that contain under 300 calories, give you two portions of vegetables and are low in fat. They’re perfect if you’re looking […]
With “Responsible Pet Owner’s Month” in full swing this month, pet parents are looking for innovative ways to better care for their pets. And providing healthy food options is a significant aspect of being responsible pet owners. But the recent flurry of dog food and treat recalls – from the spring of 2007 to as […]
A few weeks after naming Daniel Bonner as Jury President for the Advertising, Interactive and Digital categories, The FAB Awards have now revealed Mary Lewis as the Chair of the The Packaging & Design Jury for the 15th Annual FAB Awards. The FAB Awards are an International Awards programme, which focus solely on work done […]
Cadbury has this week unveiled an ad, created by Fallon, to show the ‘secret’ of the flavour of Dairy Milk. Part of a £7m campaign to promote the taste of the chocolate, the Joyville ad shows an employee being taken on a magical journey to discover the secret ingredient. The ad sees the recipe for […]