Denis Muni, Torino Distillati Master Distiller, passes away

Denis Muni, Torino Distillati Master Distiller, passes away

Torino Distillati (previously Seagram Italia) Master Distiller Denis Muni, the much revered and lauded figure in the drinks industry, sadly passed away this week following a battle with cancer. Denis leaves behind his wife, son and the raft of friendships he had nurtured over the course of a successful 30-year career in the drinks industry.   At […]

Noodles & Co.’s Chicken Parmesan Gets Ditty by Singer-Songwriter Matt Farley in Fortnight Collective’s Latest Campaign

<strong>Noodles & Co.’s Chicken Parmesan Gets Ditty by Singer-Songwriter Matt Farley in Fortnight Collective’s Latest Campaign</strong>

Marketing agency Fortnight Collective has created four ads for client Noodles & Company to launch the fast casual dining chain’s first baked pasta dish, Chicken Parmesan. A few of the videos feature ditties that sing the dish’s praises. Fortnight is Noodles’ AOR. In “ParmaSong,” singer-songwriter Matt Farley croons his love for the new menu item […]

SRSLY Low Carb Calls For Supermarkets To Evolve The Free-From Fixture By Grasping The Low Carb Nettle

SRSLY Low Carb Calls For Supermarkets To Evolve The Free-From Fixture By Grasping The Low Carb Nettle

As a bustling Low Carb pioneer that can now add ‘exporting to North America’ to CV (the epicentre of the of the global keto/low carb movement), SRSLY founder, Andy Welch remains perplexed as to why the keto/low carb movement continues to pootle within UK bricks & mortar retail despite its phenomenal online success.  ‘What is […]

Lewis Moberly ‘Sour Glass’ Make a Mark concept Unveiled at Luxepack, Monaco

Lewis Moberly ‘Sour Glass’ Make a Mark concept Unveiled at Luxepack, Monaco

London based brand design agency, Lewis Moberly, has created Sour Glass from the Fitzwood Brewery, a beer design concept developed in collaboration with the international Make a Mark initiative. Make a Mark is an exclusive design innovation project developed by global industry leaders: Leonhard KURZ, ESTAL and Avery Dennison. The project aims to explore packaging […]

MR BUG IS RECOGNIZED BY PET QUIP FOR ITS AMBITIOUS COMMITMENT TO SUSTAINABLE, ‘INSECT PROTEIN’ FARMING

MR BUG IS RECOGNIZED BY PET QUIP FOR ITS AMBITIOUS COMMITMENT TO SUSTAINABLE, ‘INSECT PROTEIN’ FARMING

Mr Bug maintained its sustainable momentum in October by winning Pet Quip Gold in the blue riband Green & Organic category, an industry award that further underpins Mr Bug’s staunch commitment to eco-friendly farming practices and the wider circular economy. ‘Awards are an unrivalled means for smaller start-ups like Mr Bug to explain to the […]

Better Nature launches crowdfund as part of £1m+ fundraising push to transform the meat-free aisle and appoints Fiona Fitzpatrick as New Non-Exec Director

<strong>Better Nature launches crowdfund as part of £1m+ fundraising push to transform the meat-free aisle and appoints Fiona Fitzpatrick as New Non-Exec Director</strong>

Better Nature, the UK’s leading tempeh brand, has launched a Seedrs crowdfund as part of a £1m+ fundraising push to drive mainstream retail growth for its tempeh range across the UK and Europe. The raise, which opens to the public today, is looking for investors who share the brand’s vision to help people live healthier […]

Without rebrands school food with The Kitcheneers

<strong>Without rebrands school food with The Kitcheneers</strong>

New brand created in collaboration with secondary school pupils Despite efforts from chefs like Jamie Oliver and Henry Dimbleby’s School Food Plan, school caterers are facing exceptionally difficult challenges when it comes to feeding secondary school pupils, from rising food and energy costs to shortages and substitutions in the supply chain – with serious consequences. […]