Doves Farm, the specialist miller best known for their range of high quality flours and gluten free products, is launching a new 140g container of organic Plain Chocolate Chips which are not only gluten free but milk, peanut and soya free too.
Aimed at all homebakers seeking high quality ingredients and not just those with a food intolerance, the new Plain Chocolate Chips will be stocked in the main baking aisle. Made with the finest organic Fairtrade cocoa solids, at 55% they are intensely rich in flavour and complete any recipe where chocolate chips are required; perfect for adding to cakes, muffins, brownies, chocolate chip cookies and into pancakes.
Clare Marriage, co-founder and CEO of Doves Farm, says: “Chocolate is naturally gluten free but it is quite hard to find chocolate chips that are guaranteed to be free from peanuts, milk and soya too. We think this product is possibly the first of its kind to enter the market and as such should be extremely popular.”
These new Chocolate Chips from the trusted brand, Doves Farm, offer reassurance to gluten intolerant consumers, those with other common food allergies and traditional homebakers seeking ingredients of the highest quality which are convenient and easy-to-store.