Award winning design house DesignLSM, were approached by chef Stephen Li to create the interiors and branding for his new seafood grill restaurant based in Billericay, Essex. “The idea behind Felix was to create a welcoming and refined restaurant offering, which would showcase Stephen’s culinary expertise whilst appealing to the local community,” revealed the agency. […]
International design consultancy DECIDE has created the branding and packaging design for the launch of a new sub brand frozen pizza range for Dr Oetker under the Chicago Town brand. ‘The Pizza Kitchen’ has been created to complement the existing Chicago Town Takeaway and Deep Dish ranges and increase brand reach to target the weekday, […]
Just in time for the return of the NFL season, Bud Light, announced that it will continue its tradition of NFL team-themed packaging. During the 2017 season, America’s favourite light lager will be available in both cans and aluminum bottles specifically designed to help football fans celebrate their favourite team. In total, there will be 28 […]
Edinburgh Gin’s popular fruit gin liqueurs are to move into a new bespoke bottle design, the same as the distiller’s iconic core range. Hand-blown by artisan glassmakers in Italy, the bottles feature an embossed Edinburgh Gin logo and captivating illustrations of signature ingredients including Perthshire raspberries and Madagascan vanilla. The move to the new design […]
DesignLSM, have recently completed work on the launch of an exciting new dining concept – ‘Fancy Crab’ based in Marylebone, London. The restaurant offers a dedicated seafood menu specialising in the finest ingredient of Red King crab, which is freshly sourced from the Northern backwaters of the Atlantic Ocean. “Drawing inspiration from the provenance of […]
Safari Sundays has rebranded Amagansett Sea Salt, including brand story, messaging, logo design, packaging design, and new product formulation. As the salt of choice for Eleven Madison Park, Amagansett Sea Salt is no ordinary salt; hand harvested and sun-dried in small batches, it is the direct result of one man’s commitment to harnessing nature at […]
Springetts Brand Design has designed a range of hot sauces to be launched in the UK by speciality food and drink brand World of Zing. “World of Zing challenged us to add more ‘zing’ to their brand. Our starting point was a new brand essence – ‘flavour beyond ordinary’. This idea was then brought to […]
Award-winning design studio DesignLSM, were approached by renowned Spanish chef Jose Pizarro to create the interiors for the launch of his new street food concept in Canary Wharf, London. Little Jose forms part of London Union/Street Feast’s latest food venue, Giant Robot. Situated in a striking 10,000 sqft rooftop space in Crossrail Place, Giant Robot […]
Continente is a beloved and trusted brand with over 250 supermarkets in Portugal. Although recognised for its value, superior quality and excellent in-store experience, the brand wanted to create a stronger emotional connection with its consumers. Boasting a portfolio of more than 4,000 SKUs across a multitude of different categories, there was also an opportunity […]
Creative agency Clinic announced details of their work creating the branding and identity for Sano: an exciting new food brand which aims to empower people to make the best nutritional and wellbeing decisions in their everyday life. The founders are passionate about evidence-based nutritional science and both Dale Pinnock and Heather Richards, being nutritional experts, […]