Heinz Wattie’s has launched a fully integrated TTL campaign via The Business, for Wattie’s Baked Beans and Spaghetti. Shelley Smith, group marketing manager for Wattie’s Quick Serve Meals said: “Wattie’s Baked Beans and Spaghetti are iconic products that Kiwis have an emotional connection with. We wanted to celebrate and remind people why they’re not just […]
As they turned ten years old, Little Dish looked to set a new standard of health for the children’s chilled meals category with its new range of pots and pies. They called upon Design Agency Pearlfisher to develop a vision, voice and series of packaging structures that would bring the nutritional credentials of the new meals to […]
In 2015 Dolmio, via agency Clemenger BBDO Sydney, captured the attention of frustrated parents worldwide with the unveiling of the ‘Pepper-Hacker’ – a pepper cracker that not only cracked pepper but also shut down TVs, wiped out WiFi and disabled mobile devices. With 100 million views across Facebook and YouTube, the film sparked worldwide conversation […]
Without question point-of-view food videos are the fastest growing trend in social media, and only 8 weeks after launch new channel BOSH! has nailed the ‘magic-hands’ formula to earn 50 million video views, quarter of a million subscribers and its first brand partnership, with Pret A Manger. BOSH! is a how-to-cook channel which creates exciting […]
From the people who brought you 2015’s viral hit and the chocolate industry’s ickiest faces now comes the sequel. A true glimpse into children’s psyche and what makes them tick – hint it’s not strong Bitter Dark Splendid Chocolate. There is no way around it; some things (not many) still belong exclusively to the realm […]
Picture this: Three years from now, you open the fridge and unwrap a package of string cheese. You eat it. It tastes better, somehow, than the ones you ate as a kid. Then you eat the packaging. And your body thanks you for it. That’s the near-future envisioned by researchers at the US Department of […]
A crisp dry beer style famed for quenching the thirst of parched farm workers has been given a delicious fruity twist to celebrate the Let’s Eat Glasgow! food festival which will take place at SWG3, Finnieston, on Saturday 3rd and Sunday 4th September. The specially crafted Let’s Eat Glasgow! ‘Saison’, which has been updated with […]
From leaf peeping to apple picking, the fall season is full of activities to partake in with friends and family. This August, Lindt USA is kicking off autumn early by debuting LINDOR Pumpkin Spice truffles, a limited edition flavour for chocolate lovers across the country to indulge in all season long and embrace as a […]
To celebrate basketball player Jimmy Butler’s gold medal win with TeamUSA at his first-ever Olympic Games, Kellogg’s has announced that he will be featured on gold medal edition boxes of Kellogg’s Corn Flakes. Boxes are available in limited quantities for a short time only on KelloggsFamilyRewards.com. “Being featured on a box of Kellogg’s cereal is an […]
South African biotechnology and IP Company Green Cell Technologies, has been internationally acknowledged for its revolutionary technology, receiving the Frost & Sullivan Visionary Innovation Leadership Award – Food Processing, for its work in food security. The Award is recognition of the exceptional advances GCT® has made with its Disruptor™ technology in enhancing food production for […]