Chef Fabio Viviani & Quaker Oats Make Breakfast Look So Hot

On Valentine’s Day 2013, popular chef and restaurateur Fabio Viviani stole hearts away with an invitation for breakfast featuring a hot, delicious bowl of heart-healthy Quaker Oatmeal. In honor of American Heart Month, Fabio’s Epic “Hot” Breakfast video got women’s hearts racing in a good way. By sharing the steamy video, people will help the […]

Velvet Ice Cream Unveils Brand-New Look

Velvet Ice Cream Unveils Brand-New Look

Velvet Ice Cream lovers will soon see a brand new look on their favorite ice cream. Velvet has redesigned a fresh, new appearance for its ice cream packaging, which is rolling out to grocery stores and other retail outlets this week. Velvet fans will find that the new cartons continue to feature the same great […]

Forget Roses, It’s Rhubarb For Romance In Yorkshire!

Forget Roses, It’s Rhubarb For Romance In Yorkshire!

Top Yorkshire chef Tim Bilton is so passionate about Yorkshire food he’s swapping roses for rhubarb this Valentine’s – giving out bunches of the delicious pink sticks to commuters at Wakefield Westgate rail station! Rail passengers were tickled pink today when Tim, chef proprietor of The Butchers Arms Hepworth, gave out bouquets of Yorkshire Forced […]

Cooking Set To Be Added To The Curriculum In England

Cooking Set To Be Added To The Curriculum In England

British cooking company, Cookie Crumbles, says the return of cooking and nutrition education in England’s schools will help improve children’s health and well being. Cookie Crumbles has welcomed recommendations in The Department for Education’s framework for the national curriculum, which includes learning about cooking, healthy food preparation and nutrition. The National Curriculum in England – […]

Henri Nestlé’s Historic Buildings To Become Visitors Centre

Henri Nestlé’s Historic Buildings To Become Visitors Centre

To mark its 150th anniversary in 2016, Nestlé has decided to transform the buildings formerly belonging to Henri Nestlé into a public visitors centre. “Visitors will meet and discover our company in the main building where they also learn about Nestlé’s past, present and future,” said Nestlé Chairman Peter Brabeck-Letmathe at the publication of planning […]

Britain’s Horsemeat Nightmare Continues

Britain’s Horsemeat Nightmare Continues

Just when you thought the horsemeat saga was behind us, another company’s beef product has shown traces of horsemeat in it. Earlier this week, a third-party French supplier alerted Findus to concerns that the beef lasagne product did not “conform to specification”. The Food Standards Agency (FSA) has now revealed that Findus had tested the […]

Pilgrims Choice Lighter Targets Guinness World Record

Pilgrims Choice Lighter Targets Guinness World Record

So confident are Pilgrims Choice’s Lighter cheddar in their product that they are going for a Guinness World Record. It’s attempting a record blind taste test to see if the public agree that their cheese is stronger and punchier than a leading competitor’s. Lighter cheddars have traditionally been tasteless and dry but Pilgrims Choice is […]

TOP 5 That Thrive

TOP 5 That Thrive

At Food and Beverage News we keep a watchful eye on our industry. So it’s only natural that we develop an opinion of certain aspects of the sector, and now we have decided to share these opinions with you our reader, in a new segment – TOP 5 That Thrive. Every bi-monthly, we will present […]

Changing The World One Cookie at a Time

Changing The World One Cookie at a Time

It’s mission is simple…deliver right out of the oven cookies for personal or employee appreciation or celebration. “Why send flowers when you can send cookies?” says One Cookie, One Cause founder, Kim Kalan. The business model they have chosen is one of the most successful models available – carry out and delivery of pizza – […]

Pre-sweetened, Ready-to-Eat Cereal a Smart Choice for Children

Pre-sweetened, Ready-to-Eat Cereal a Smart Choice for Children

Parents searching for a healthy breakfast for their children should take another look at the cereal aisle. According to new research published in peer-reviewed healthcare journal Infant, Child, & Adolescent Nutrition (ICAN), children who start their day with a cereal breakfast – even if that cereal is pre-sweetened – tend to have lower body mass […]