If you love cheese, this chart is for you. Chart-maker Pop Chart Lab has produced ‘The Charted Cheese Wheel’, which categorizes 66 different cheeses from all over the world by the milk they are made from and their textures. From commonly known cheeses like Cheddar and Brie, to more obscure—and perhaps, smellier—ones like Stinking Bishop […]
Callegari Olive Oil is a new Premium Extra Virgin Olive Oil is imported from Spain and sold online globally. Pereira & O’Dell drew inspiration for the brand identity from the brightly colored, almost mosaic, Spanish tiles. The packaging includes two styles of bottle. The first is a perfectly minimal and modern specialty glass bottle that […]
Aesop has created new designs for Bristows Traditional Bonbons confectionary. The consultancy worked on new packaging, print collateral and point of sale materials for the brand, which feature a series of ‘gurning’ faces with straplines ‘they suck’ and ‘they’re chewy’. Martin Grimer, Aesop executive creative director, says, ‘This was all about injecting fun and personality […]
‘_____ as _____’ series is London-based designer Christine Kawasaki-Chan’s latest lettering project, where she recreates English food-related idioms using typography and food items. From “keen as mustard” to “easy as pie”, her food idioms are not only make you hungry, but also make learning these phrases fun. What other idioms would you like to see […]
Caulder Moore is overhauling the brand and positioning of dim sum restaurant Ping Pong. The consultancy says it won a four-way pitch in January after demonstrating that Ping Pong’s communication can be better aligned with its core offer and essence, ‘Little steamed parcels of deliciousness’. A new identity has already been developed, which will launch […]
Together Design has designed the brand identity and e-commerce site for muesli start-up Yoosli.com. The innovative new online service launches this month and enables customers to create their own muesli mix from an array of over 65 quality ingredients. Entrepreneur founder Markus Niemeier wanted to create a new way for people to buy muesli, enabling […]
Kent Lyons has created the name, identity and a campaign for YO!Sushi’s new YO!Burger product, which launches on Monday. The consultancy was invited to a tasting session of the new rice burger in March, when YO!Sushi head chef Mike Lewis demonstrated how he wanted to introduce a version of the Japanese dish to England, according […]
Stockholm design studio PJADAD used tiny cubes and chunks of food to create this miniature landscape as a visual identity for the Swedish Atelier Food project and restaurant. Speak about the concept PJADAD had this to say: “The still life represents the work of Atelier Food and the connection between food and society. It links […]
For summer 2013, Caffè Nero has expanded its Iced Drinks range with the wonderful ‘Frappé Crème’, an indulgent new drink that blends milk and ice with fruit purees and syrups. Together Design has designed a vibrant cup with a painterly motif in different colours to suit the three flavours: Strawberry & Vanilla, Coconut & Chocolate, […]
Hat-Trick Design has created the Cooking With Kids app, which features an exclusive range of child-friendly recipes from a host of top chefs. The project, which is in association with Tesco, is part of Hat-Trick’s ongoing work with Great British Chefs – a brand that brings together 12 chefs including Marcus Wareing and Tom Aikens […]