Unilever announced the opening of a new ice cream factory in Konya, Turkey; following an investment of over €95 million. The new factory, which aims to be the first Unilever ice-cream factory in the world with LEED Certification, is another example of how sustainability is at the heart of Unilever’s business model. It reuses rain […]
‘Conflict Kitchen’ is a one-of-a-kind restaurant in Pittsburgh that only serves food from countries that the US is in conflict with. According to its website, the restaurant will change its menu and identity every few months, depending on “current geopolitical events”. Open seven days a week, Conflict Kitchen “uses the social relations of food and […]
Fast-food chain KFC’s menu has always centered around its famous fried chicken, which means that the extensive new menu of its new concept restaurant “KFC Eleven” is an unprecedented step away from tradition. Not only is the ‘fried chicken bucket’ missing from the KFC Eleven menu—which includes items like flatbreads, salads and rice bowls—the slow-paced […]
Dads, ever notice how in the off-chance that you do get a half decent Father’s Day gift, the rest of the family relieve you of it pretty quickly? To help dads hold onto their Lindt Excellence chocolate blocks this year, Draftfcb has developed a unique raid-proof collectors box that can only be opened by dad […]
Belgium has long claimed that its frites are the first and the best; now it is boasting a world food-vending first – a coin-operated dispenser that produces hot chips using beef fat. Although chips are already sold this way in other countries, the machine outside a supermarket in Brussels adopts the gold-standard animal dripping, as […]
According to Underconsideration, US restaurant chain T.G.I. Friday’s has rolled out a new logo. Launched together with a new URL, NewFridays.com, the new logo features a sleeker and more modern look. The restaurant brand dropped its punctuations in its name—from “T.G.I. Friday’s” to “TGI Fridays”—and its original shape, to have its retained bold red-and-white diagonal […]
Cadbury Eclairs is looking to promote its two new flavours – Orange Twist and Hazelnut Twist – through an experiential roadshow featuring a string quartet. The campaign, created by Arc London, features the musicians playing classical music that twists and turns into well-known pop and rock tunes, to show the ‘twist’ in the sweets. Claire […]
Ryan Lochte is one of the most iconic American competitive swimmers of all time, and today he brought his swim-tastic technique to the delicious world of Combos baked snacks. Armed with a waterproof pizza-delivery bag full of Pizzeria Pretzel Combos, Lochte leapt from a moving watercraft into the Hudson River, swim-delivering the crunchy snacks to […]
Heinz has released a new TV ad reminding parents that, “for kids that are full of Beanz, it has to be Heinz.” The 30-second ad focuses on the relationship between brothers, as younger Charlie struggles to keep up with energetic older brother Tom in games of hide-and-seek, cycling and football. Abbot Mead Vickers BBDO created […]
Aunt Bessie’s has unveiled a refreshed brand look created by Springetts Brand Design Consultants, launching at the end of August. Tasked with revitalising the expanded Aunt Bessie’s product portfolio, the new look aims to create more of an emotional connection with consumer. Design and photography have been used to communicate the brand essence of ‘roastiness’, […]