Pizza Hut is experimenting with a new “Subconscious Menu” that selects pizza toppings for you by tracking your eye movements. Their tablet-based menu, equipped with Swedish company Tobii’s eye-tracking technology, will automatically select toppings based on the ingredients where your eyes linger on the longest. The new menu system then forms an algorithm based on […]
[fvplayer src=”http://origin-qps.onstreammedia.com/origin/multivu_archive/PRNA/ENR/FX-CG81562-20141203-1.mp4″ width=”600″ height=”360″ splash=”https://www.fabnews.live/wp-content/uploads/2014/12/162068.jpg”] This holiday season, Fridays Mobile Mistletoe will appear in select restaurant locations to entice guests to make their social time more spirited. Inspired by the pilot program at the TGI Fridays Manchester Royal Exchange restaurant in the UK, Fridays is extending the celebration to some restaurants here in the U.S. […]
United Kingdom-based advertising agency adam&eveDDB has created an humorous online Christmas film for Maille mustard. It features a lady who reveals a little too much information to a young man, over dinner at Christmas. In this film, a dinner party is going on. A young man and a lady are seated next to each other, […]
Consultancy &Smith has designed the environmental branding for Indian restaurant Dishoom’s newest branch in London’s King’s Cross, which has an aesthetic reflective of a late 1920s railway transit shed. This look is carried through to the interiors, which have been designed by Macaulay Sinclair, and takes inspiration from Bombay’s Iranian cafés. Each Dishoom restaurant is designed […]
Non-conformity. Originality. Wit. Unmistakable authenticity. These have been the hallmarks of the iconic lemon-lime 7up brand since 1929, and today, the second largest PepsiCo beverage brand internationally reveals an impactful, original proposition with a refreshed visual identity and global campaign. “7up is an important, authentic trademark, with an immensely rich heritage and brand equity,” said […]
Following the successful re-launch of the Branston Relish range, Parker Williams is delighted to announce its latest project with Mizkan Euro Ltd for its Branston portfolio. Having identified an opportunity within the existing Chutney market, Branston looked to extend its portfolio to include two exciting new Chutney flavours available this autumn. Jo Saker, Creative Director […]
More than a third of Brits (36 per cent) now choose beer over wine as their preferred beverage when dining, according to new research from speciality beer Leffe, indicating it may just be giving wine a run for its money at the table. The UK’s favourite beverage, great beers are best associated with the pub, however […]
Sartori’s BellaVitano cheese received top honors at this year’s prestigious World Cheese Awards held in London, England. Sartori earned 14 medals in total including 3 Gold medals, and a “Super Gold” and placing in the final top-16 out of nearly 2,600 competitors. “We’re very humbled to have Sartori cheese place in the top-16 in each of the […]
With Christmas not too far away these Nutella jars, with labels that could be customized with a name of your choice, would make the perfect gift for fans of this yummy spread. Unfortunately, these jars are not longer available for purchase online. Those who are interested in getting it will have to give Selfridges a […]
Launching in November, Cockburn’s Port is introducing a campaign with a series of captivating images created by the Corner. Encapsulating the festive spirit with recipes of how the much-loved Cockburn’s Special Reserve Port can be enjoyed in social environments this Christmas time, The Corner’s campaign offer the reader step by step serving suggestions for the […]