KFC Is Making Sunscreen That Smells Like Fried Chicken
But you can’t eat it. If you’ve ever thought to yourself, “It’s great that this…
Unhappy meal: McDonald’s ditches wearable fitness tracker over “rash” claims
McDonald’s latest attempt to shed its unhealthy image backfired this week, after a fitness tracker…
WowMe! designs Kerry Foods’ Cheestrings Minis packs
With two flavours to choose from, original and mild emmental, Kerry Foods is sure they…
Williams Murray Hamm Designs Innovation Center for Lamb Weston
William Murray Hamm brand agency (WMH) has been asked to design the interior of a innovation center…
City Says ‘HOLA’ To New Tapas Bar
MORE than a hundred exclusive VIPs celebrated the launch of Nottingham’s newest and eagerly anticipated…
Ethical Food Firm VBITES Unveils New Range Of Festive Fare
Ethical food firm VBites has unveiled its new range of festive fare for 2016, including…
Organic Your September with Primrose’s Kitchen
This September Primrose’s Kitchen celebrates Organic September with the launch of its latest delicious granola…
Kavalan Whisky Joins Times Square NYC Billboards
Some of the 330,000 daily visitors to Times Square over the next five months may…
Absolut and Uber To Offer A Once In A Lifetime Private Jet Experience
On Friday 19th August, Absolut will offer anyone with the Uber app in London the…
RAWLIGION Revolutionising The Way Londoners Perceive Plant-Based Food
Rawligion owner, ex-professional poker player John Tabatabai, approached Mystery to create the brand positioning, brand…
Hula Hoops Get Baked In New TV AD
To support the launch of its new Golden Hoops, Hula Hoops is back on TV…
42BELOW Cocktail Earth Cup Competition 2016
The very green final of the 42BELOW® Cocktail Earth Cup has arrived. The first Trans-Tasman…
Food Shortages & Immigrant Issues Is Brexit Britain Facing 1916’s WW1 Problems?
The agricultural industry had to rely on migrant labour, which included Belgian war refugees, Irish…
Covent Garden Restaurant Launches Unusual Food Trend, The Avocado Bun
The Avocado Bun is the newest unusual food craze to hit London this summer. Is…
New clean-label cooking solutions cater for the foodservice market
Arla Foods Ingredients is serving up a new range of clean-label, dairy-based solutions for the…
FACUNDO Rum Collection and The Ivy’s ‘Golden Hour’ to Celebrate the Art of Rum
FACUNDO Rum Collection and The Ivy private membership club hosted 114 members at the Saxony…