Got Milk? Got Protein!

Almost two-thirds (57 percent) of Americans say they’re trying to get more protein in their diet, but most people underestimate the importance of both getting protein at breakfast and the protein prowess of one of breakfast’s most popular staples: milk. An 8-oz. glass of milk has 8 grams of high-quality protein, which is more protein […]

Pasta Leader Barilla Introduces New Gluten Free Pasta Line

Pasta Leader Barilla Introduces New Gluten Free Pasta Line

The gluten-free industry is expected to reach $8 billion in 2013 as more people begin to adopt a gluten-free lifestyle. Pasta is one of the foods that is missed most amongst people who are living gluten-free, and yet the options for enjoying a gluten-free pasta meal fall short, with limited brands and varieties available on […]

Almonds: A Heart-smart Wealth Of Health In Every Bite

Almonds: A Heart-smart Wealth Of Health In Every Bite

Wonderful Almonds joins sister brand Wonderful Pistachios in proudly carrying the American Heart Association’s (AHA) Heart-Check mark, a trusted symbol for shoppers who are navigating the grocery store looking for heart-healthy products. To earn the widely recognized healthy food icon, Wonderful Almonds went through the American Heart Association’s Heart-Check certification process, and earned the Heart-Check […]

Vital Juice Introduces Locally-Crafted Juices For Seattleites

Vital Juice Introduces Locally-Crafted Juices For Seattleites

Vital Juice, a premium organic juice company is debuting a line of juices representing a new way of looking at juicing. Every bottle is locally crafted using 100% organic, non-GMO fruits and vegetables without added sugar, fillers, flavors, or pasteurization. They uses High Pressure Processing (HPP) to destroy any pathogens and deliver juice that is […]

Pinkberry Introduces New Cherry Frozen Yogurt For The Summer

Pinkberry Introduces New Cherry Frozen Yogurt For The Summer

Pinkberry debuted Cherry Pinkberry, a new light and refreshing frozen yogurt flavor available at all Pinkberry stores now. The newest flavor to join Pinkberry’s line up and celebrate one of summer’s most craveable fruits, Cherry Pinkberry is made with real cherries to achieve the right balance of tartness and sweetness resulting in a creamy yogurt […]

Tesco Digs in to Freshly Dug Spuds for Summer

Tesco Digs in to Freshly Dug Spuds for Summer

Tesco will be tapping into consumer demand for fresh, seasonal British produce by stocking British Freshly Dug New Potatoes which will be in store for just four weeks from early July. Freshness is key for these tasty spuds which will harvested daily to ensure each pack is as fresh as possible. Carefully selected for their […]

Top Ten Natural & Organic Food Trends That Will Inspire the Mainstream

Top Ten Natural & Organic Food Trends That Will Inspire the Mainstream

Sterling-Rice Group has identified the top ten natural and organic food trends that will influence mainstream grocery shelves soon. With a breadth and depth of culinary experience, the brand strategy, innovation, and communications firm has counseled and created foods for several of the largest food companies in the world. Wholesome Foods Just for Men: Manly […]

Be Berry Aware Campaign Helps Educate Cranberry Lovers

Be Berry Aware Campaign Helps Educate Cranberry Lovers

A newly launched consumer education campaign called Be Berry Aware is helping consumers identify high quality cranberry juices that pack the nutritional benefits they have come to expect from this flavorful beverage. Most people know that cranberries have a multitude of health benefits, but many consumers don’t know which cranberry juices actually have a significant […]

White Vegetables Redeemed!

White Vegetables Redeemed!

White vegetables can provide key nutrients lacking in the diets of many Americans, and they can help increase overall vegetable consumption, according to the authors of a special scientific supplement published last week in the peer-reviewed journal, Advances in Nutrition. In fact, a key finding was that color does not necessarily predict nutritive value of […]